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Art of loving food

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Single plastic tea bag can leak billions of pieces of microplastic into your brew

on September 27, 2019

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Oreo Modak | Stuffed Oreo coconut Modak |Oreo Biscuit Modak | Instant Modak Recipe/Ganesh Chaturthi Spec

on September 03, 2019

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3 Ingredient Oreo Biscuit Cake Recipe without Oven | Eggless Yummy Easy Cake Recipe using Oreo Biscuits

on August 30, 2019

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HOW TO MAKE figs milkshake

on August 21, 2019

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CHOCOLATE CHIP MUG CAKE | 1 Minute Perfect Chocolate Mug Cake in Microwave

on August 14, 2019

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Banana Oatmeal Muffins Recipe

on August 14, 2019

Breakfast cake Cupcake recipes

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CHOCOLATE CHIP MUG CAKE | 1 Minute Perfect Chocolate Mug Cake in Microwave

on August 11, 2019

MUG CAKE recipes

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on August 11, 2019

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Strawberry ice Cream

on July 16, 2019

Ice Cream recipes

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Avocado Milkshake Recipe

on July 05, 2019

MILK SHAKE recipes

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FRIED FISH - SPICY INDIAN FISH FRY

on May 06, 2019

Fish Recipe recipes

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Coconut Bites | How to make Coconut Bites

on April 15, 2019

COOKIES recipes

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Nutella Mug Cake

on February 26, 2019

MUG CAKE recipes

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OREO DIP | Creamy Oreo dip recipe | Oreo cookies and cream Frosting recipe

on January 18, 2019

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How to make Til Gul Ladoos | Chocolate Til Gul Ladoos for Kids | Sankrant Special

on January 12, 2019

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Cappuccino recipe at home | Beaten coffee - how to make thick and creamy beaten coffee at home

on January 04, 2019

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Bread-and-Butter Pudding Recipe

on December 31, 2018

PUDDING recipes

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Recipes

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Trending Recipes

Valentine breakfast recipe | breakfast ideas | heart shaped recipes | happy valentine day special

Valentine breakfast recipe | breakfast ideas | heart-shaped recipes | happy valentine day special YIELD: 1 serving Valentine breakfast recipe PREP TIME: 5 MINUTES COOK TIME: 5 MINUTES TOTAL TIME: 10 MINUTES

Red Velvet CAKE RECIPE | Valentines Day Special

RED VELVET cake Recipe PREP TIME: 15 MINUTES COOK TIME: 30 MINUTES TOTAL TIME: 45 MINUTES INGREDIENTS: 2 2/3 cups cake flour 2 tsp cocoa powder 1 tsp baking soda 1 tsp salt 1/2 cup unsalted butter 1 1/2 cup sugar 2 eggs 1 cup vegetable oil 2 tsp vanilla extract 1 cup buttermilk 1- 2 tsp red food color DIRECTIONS: Preheat oven to 350F (180C). Grease with butter and dust with flour. In a large bowl sift together the flour, cocoa powder, baking soda and salt and whisk to combine. In another bowl mix butter with sugar until combined. Incorporate eggs one at a time. Mix in oil, vanilla extract, and buttermilk. Incorporate flour mixture until well combined. Gradually add red food coloring until the desired color is reached. Pour the batter evenly into the prepared pans. Bake for about 30 minutes until a toothpick inserted into the center comes out clean.

Tilgul ladoo recipe | sesame seeds ladoo recipe

YIELD: 4 SERVINGS Tilgul ladoo recipe | sesame seeds Ladoo recipe PREP TIME: 10 MINUTES COOK TIME: 5 MINUTES TOTAL TIME: 15 minuteS INGREDIENTS: 1 cup sesame seeds (til) 1⁄4 cup peanuts (moongphali) 1⁄4 teaspoon cardamom powder 1⁄2 cup grated jaggery 1/2 Tsp Ghee DIRECTIONS: Heat a pan and add 1/3 cup sesame seeds to it. O n a low flame roast the sesame seeds. the sesame seeds pop and change color remove and keep aside on a plate then add 1/4 cup peanuts . dry roast the peanuts on a low flame stirring often till they become crunchy and keep aside on a plate .I n the same pan, add 1/2 Ghee then add 1/2 cup jaggery keep the pan on the stove top on a low flame keep on stirring the jaggery so that it dissolves. Put a drop of jaggery in cold water try to break this drop...

FRIED FISH - SPICY INDIAN FISH FRY

Indian fish fry recipe is so flavorful and delicious with spices. It is an easy and simple fried fish recipe to make in just 30 minutes. YIELD: 4 SERVINGS FRIED FISH - SPICY INDIAN FISH FRY PREP TIME: 20 MINUTES COOK TIME: 5 MINUTES TOTAL TIME: 30 MINUTES INGREDIENTS: 3 fish pomfret 2 tsp chili powder salt 1 tsp Turmeric powder 1 tsp Ginger Garlic paste 1 tsp Coriander powder 1 tsp Cumin Powder 1 tsp Pepper DIRECTIONS: For Marinade: In a bowl add red chili powder, coriander powder, turmeric powder, salt and mix well. Add lemon juice & water little by little and make a smooth paste. Apply the marinade evenly on fish. Marinate in the refrigerator for 20- 30 min IN a separate bowl add semolina(Rava), rice flour, salt,garam masala, chili powder and mix well Heat oil in a pan and dip the marinated fish one by one in the batter and place in the hot oil carefully. ...

Indian Restaurants Style Fish Fry | Rohu Fish fry

Restaurants styles fish fry | Indian Style Fish Fry | Rohu Fish Ingredients: Fish (rohu) : 400gm (cut in pieces) Chilli powder: 1 Tsp Salt: 2 tsp (level) Ginger Garlic Paste: 1 tsp (paste) Turmeric powder: 1 teaspoon Oil: 3 Tsp Cumin powder: 1 Tsp Coriander powder: 1 Tsp Red Food Color: half tsp (optional) Lemon juice: 2 Tsp Curd: 1 Tsp preparation: First Step: Clean the fish properly. Add 1 teaspoon Chili Powder, Turmeric Powder, salt, Ginger Garlic Paste, Cumin Powder, Coriander Powder, Lemon Juice and Curd, Rub on the fish. Keep aside. Leave it for 30 minutes. Second Step: 1. Add Rava .rice flour, Chili Powder, Salt, and Better milk and mix it well. 2. Coat the fish with the prepared Paste. Method: Heat oil in fry pan on high flame.Fry fish pieces.Fry on both sides till dark golden brown color appears (about 2-4 minutes each side).Garnish with chat masala, onion ring, and...

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